NOCCA’s Culinary Arts students are baking fantastic desserts all year long. January’s Peanut Butter & Chocolate Mousse Pie is a rich, creamy treat — a perfectly decadent way to celebrate the Carnival season.
The deadline for placing your order is Sunday, January 25. Pies are $20 and can be picked up between 9:30am and 6:30pm on Friday, January 30.
CLICK HERE TO ORDER YOUR PEANUT BUTTER & CHOCOLATE MOUSSE PIE TODAY